Butter Cake

4.4 319 评分

准备工作 10 分钟

总数 1小时

16 pieces

食材

caster sugar
160 g
butter softened and cut in cubes, plus extra for greasing (see tips)
250 g
eggs A-sized
5
fresh milk
50 g
natural vanilla extract (可选的)
½ tsp
self-raising flour
250 g

难易度

初级

营养价值每 1 piece

钠 211 mg

蛋白质 4 g

热量 958 kJ / 229 kcal

脂肪 14 g

纤维 0 g

饱和脂肪 9 g

碳水化合物 22 g

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