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Vegetable Stock Paste (Vegan)
TM6

Vegetable Stock Paste (Vegan)
5.0 (7 评分 )
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食材

  • 200 g celery stalks, trimmed, cut into pieces
  • 250 g carrots, cut into pieces
  • 100 g yellow onions, cut into pieces
    或 100 g Spanish onions, cut into pieces
  • 100 g tomatoes, cut into halves
  • 100 g zucchini, cut into pieces
  • 50 g fresh mushrooms
  • 2 garlic cloves
  • 1 dried bay leaf
  • 3 - 4 sprigs fresh thyme, leaves only
  • 1 - 2 sprigs fresh sage, leaves only (about 4-5 large leaves)
  • 1 - 2 sprigs fresh rosemary, leaves only
  • 4 - 5 sprigs fresh parsley, leaves and stems, cut into pieces
  • 130 g coarse sea salt
  • 30 g dry white wine
    或 30 g water
  • 1 tbsp olive oil
营养价值
每 20 g
热量
44.5 kJ / 10.6 kcal
蛋白质
0.3 g
碳水化合物
1.5 g
脂肪
0.4 g
饱和脂肪
0.1 g
纤维
0.5 g
钠
1268.9 mg

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