设备与配件
Vegan Danish Pastries
准备工作 30 分钟
总数 1小时 15 分钟
14 pieces
食材
Lemon Curd
-
caster sugar150 g
-
lemons thin peelings of skin only2
-
cornflour50 g
-
coconut cream200 g
-
freshly squeezed lemon juice (approx. 6 lemons)175 g
-
yellow food colouring (可选的)4 drops
Finalisation
-
vegan butter diced (1-2 cm), then frozen250 g
-
00 flour plus extra for dusting250 g
-
water cold125 g
-
vanilla bean paste1 tsp
-
fine sea salt½ tsp
-
flaked almonds for garnishing
-
fresh blueberries for garnishing
-
fresh raspberries for garnishing
难易度
中级
营养价值 每 1 piece
钠
90.5 mg
蛋白质
2.8 g
热量
1075.7 kJ /
257.1 kcal
脂肪
14.3 g
纤维
1 g
饱和脂肪
6 g
碳水化合物
29.7 g
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