Vegan Danish Pastries

Vegan Danish Pastries

5.0 1 评分

准备工作 30 分钟

总数 1小时 15 分钟

14 pieces

食材

Lemon Curd

caster sugar
150 g
lemons thin peelings of skin only
2
cornflour
50 g
coconut cream
200 g
freshly squeezed lemon juice (approx. 6 lemons)
175 g
yellow food colouring (可选的)
4 drops

Finalisation

vegan butter diced (1-2 cm), then frozen
250 g
00 flour plus extra for dusting
250 g
water cold
125 g
vanilla bean paste
1 tsp
fine sea salt
½ tsp
flaked almonds for garnishing
fresh blueberries for garnishing
fresh raspberries for garnishing

难易度

中级

营养价值每 1 piece

钠 90.5 mg

蛋白质 2.8 g

热量 1075.7 kJ / 257.1 kcal

脂肪 14.3 g

纤维 1 g

饱和脂肪 6 g

碳水化合物 29.7 g

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英国和爱尔兰

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