Salt-free vegetable stock paste (6 months+)

Salt-free vegetable stock paste (6 months+)

4.5 21 评分

准备工作 20 分钟

总数 55 分钟

370 g

食材

extra virgin olive oil
15 g
celery stalk cut into pieces
200 g
carrot cut into pieces
250 g
onion cut into quarters
100 g
tomato cut into quarters
100 g
zucchini cut into pieces
150 g
garlic clove
1
fresh mushrooms cut into halves
50 g
dried bay leaf (optional)
1
mixed fresh herbs leaves only (eg parsley, basil, sage or rosemary)
10 sprigs

难易度

初级

营养价值每 370 g

钠 384.4 mg

蛋白质 13.8 g

热量 2116.9 kJ / 505.9 kcal

脂肪 20.4 g

纤维 33.8 g

饱和脂肪 3.9 g

碳水化合物 82.9 g

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还收录在

Baby and toddler 30 道食谱
澳大利亚和新西兰

Stocks and broths 18 道食谱
澳大利亚和新西兰

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