设备与配件
Rose syrup
准备工作 5 分钟
总数 20 分钟
35 portions
食材
-
white sugar400 g
-
water100 g
-
rose water (see Tips)170 g
-
salt1 pinch
-
glucose syrup (see Tips)60 g
-
natural vanilla extract2 tsp
-
natural food colouring (pink)1 tsp
-
fresh rose petals (optional - see Tips)
难易度
初级
营养价值 每 1 portion
蛋白质
0 g
热量
215.5 kJ /
51.3 kcal
脂肪
0 g
纤维
0 g
碳水化合物
12.9 g
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