Fruit sauce (coulis)

Name: Fruit sauce (coulis)
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 4 portions
Ingredients: 250 g fresh fruit; 75 g sugar (caster sugar); 15 g lemon juice

4.3 4 评分

准备工作 10 分钟

总数 10 分钟

4 portions

食材

fresh fruit (e.g. berries, mango), room temperature, cut in pieces as needed
250 g
sugar (caster sugar) adjust to taste
75 g
lemon juice
15 g

难易度

初级

营养价值每 4 portions

蛋白质 3 g

热量 1719 kJ / 411 kcal

脂肪 1 g

纤维 8 g

碳水化合物 95 g

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The Basic Cookbook 174 道食谱
瑞士

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