
装置与配件
Steamed Chicken with Chilli Sauce
准备工作 5 分钟
总数 30 分钟
4 portions
食材
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water600 g
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whole chicken legs (approx 2 whole chicken legs), with skin, boneless500 g
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salt½ tsp
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fresh ginger3 slices
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spring onion cut in 4 cm length1
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garlic cloves2
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chilli oil3 tbsp
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light soy sauce1 tbsp
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vinegar1 tsp
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sugar1 tsp
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dried chillies deseeded, cut in 1 cm length2
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Chinese rice wine (Shaoxing Hua Tiao)1 tsp
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sesame oil dark (roasted)½ tsp
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fresh coriander leaves only, to garnish1 sprig
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white sesame seeds toasted, to garnish1 pinch
营养价值 每 1 portion
热量
327 kcal /
1372 kJ
蛋白质
15 g
脂肪
28 g
碳水化合物
4 g