Hokkaido Milk Loaf

Hokkaido Milk Loaf

4.5 80 评分

准备工作 10 分钟

总数 4小时 20 分钟

24 slices

食材

sugar
90 g
dried yeast
1 ½ tsp
fresh milk
160 g
whipping cream
140 g
egg whites
2
butter softened at room temperature, plus extra for greasing
20 g
high protein flour plus extra for dusting
500 g
salt
1 tsp
full cream milk powder
30 g

难易度

初级

营养价值每 1 slice

蛋白质 4 g

热量 543.9 kJ / 130 kcal

脂肪 3.4 g

纤维 0.8 g

碳水化合物 21.1 g

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还收录在

Asian Sweet Pastries 11 道食谱
国际

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