难易度
我们大部分食谱的难易度都是简易的。那些需要花费更多时间和烹饪技巧的,难易度会被标注为中等或者高级。
准备时间
这是您准备这道菜肴所需的时间。
总时间
该时间包括了从准备食材到成品上桌的总时间:如腌制、烘烤、冷却等。
份量
这里显示了这道食谱的份量。
食材
- 3 sprigs fresh rosemary, leaves only
- 3 sprigs fresh thyme, leaves only
- 5 leaves fresh sage
- 150 g onions, cut into halves (1 onion)
- 2 garlic cloves
- 20 g olive oil
- 70 g bacon rashers, cut into pieces (3 cm)
- 750 g lamb meat for stew, boneless, cut into pieces (2-3 cm)
- ¼ tsp fine salt, to taste
- ½ tsp black pepper, freshly ground, plus extra to taste
- 2 carrots, cut into slices (1-2 cm)
- 2 celery stalks, cut into slices (1-2 cm)
-
2
tbsp stock paste (meat or vegetable)
或 2 stock cubes (each for 0.5 l) (meat or vegetable) - 400 g canned chopped tomatoes
- 200 g dry white wine
- 100 g water
- 营养价值
- 每 1 portion
- 热量
- 2479 kJ / 393 kcal
- 蛋白质
- 44.3 g
- 碳水化合物
- 7 g
- 脂肪
- 42.5 g
- 纤维
- 3.925 g
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