设备与配件
Chicken and Veggies
准备工作 5 分钟
总数 15 分钟
6 portions
食材
-
yellow onion quartered2 oz
-
carrots cut into rounds (¼ in.)2 oz
-
sweet potatoes peeled and cut into rounds (¼ in.)8 ½ oz
-
pears cored, quartered3 ½ oz
-
chicken stock7 oz
-
chicken breast diced (approx. ¼ in.)3 ½ oz
-
zucchini cut into rounds (¼ in.)2 oz
难易度
初级
营养价值 每 1 portion
蛋白质
6.3 g
热量
338 kJ /
81 kcal
脂肪
0.8 g
碳水化合物
12.2 g
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