Устройства и аксессуары
Okra and meat stew (bamia)
Подготовка 10 min
Всего 1 h
4 portion
Ingredients
-
okra stem ends removed1000 g
-
white vinegar3 tbsp
-
garlic clove4
-
onion cut into quarters200 g
-
coriander, fresh (optional) roughly chopped10 sprig
-
extra virgin olive oil60 g
-
beef meat cut into cubes (3 cm)300 g
-
sea salt to taste1 tsp
-
black pepper, ground1 pinch
-
canned chopped tomato500 g
-
tomato paste70 g
Difficulty
easy
Nutrition per 1 portion
Sodium
588.9 mg
Protein
23.1 g
Calories
1536.7 kJ /
367.3 kcal
Fat
19.3 g
Fibre
10.8 g
Saturated Fat
3.8 g
Carbohydrates
30.7 g
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Taste of home - Arab Flavours & Traditions
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