Устройства и аксессуары
Peanut soba noodle wonton cups
Подготовка 20 min
Всего 40 min
24 piece
Ingredients
Wonton cups
-
olive oil plus extra for greasing2 tbsp
-
wonton wrappers thawed24
-
sea salt¼ tsp
Slaw
-
water1600 g
-
dried soba noodles broken into halves180 g
-
olive oil1 tsp
-
spring onions/shallots trimmed and cut into pieces (approx. 30 g)2
-
purple cabbage cut into pieces (approx. 330 g)¼
-
white cabbage cut into pieces (approx. 430 g)¼
-
carrots cut into pieces (4 cm) (approx. 200 g)2
Peanut dressing
-
garlic clove1
-
piece fresh ginger peeled1 cm
-
peanut butter100 g
-
rice wine vinegar60 g
-
sesame oil45 g
-
soy sauce60 g
-
honey2 tbsp
Garnishes
-
roasted salted peanuts80 g
-
fresh coriander leaves only3 sprigs
-
sesame seeds1 tbsp
-
limes cut into wedges, to serve2
Difficulty
easy
Nutrition per 1 piece
Sodium
236.2 mg
Protein
3.2 g
Calories
474 kJ /
113 kcal
Fat
7.7 g
Fibre
2.3 g
Saturated Fat
1.2 g
Carbohydrates
6.6 g
Вам нравится то, что вы видите?
Этот рецепт и еще более 100 000 других ждут вас!
Sign up for free More informationТакже представлен в
Festive Flavour
105 Recipes
Australia and New Zealand
Australia and New Zealand
Вам также может понравиться...
Show allDouble-baked cheese soufflés with asparagus sauce
2 h
Prawn spring rolls with sweet and sour sauce
1 h 20 min
Mixed grain salad with lemon and honey dressing
55 min
Warm capsicum and tomato salad with olives
50 min
Xian rou bao zi (steamed pork buns)
2 h 30 min
Pork gyoza with soy dipping sauce
1 h
Polish vegetable salad (Insalata Russa)
1 h 20 min
Brown rice salad
40 min
Parmesan gelato
4 h 30 min
Mini vegetable egg bites
45 min
Oysters Kilpatrick
15 min
Shiraz and black pepper pate
3 h