Устройства и аксессуары
Meatballs with Tomato Sauce
Подготовка 20 min
Всего 45 min
4 portions
Ingredients
Meatballs
-
bread fresh or stale, cubed2 oz
-
whole milk3 oz
-
fresh flat leaf parsley leaves only6 - 12 sprigs
-
garlic clove (optional)1
-
ground beef crumbled16 oz
-
eggs2
-
salt½ tsp
-
ground black pepper1 pinch
-
oil to grease
Tomato Sauce
-
garlic clove1
-
yellow onions halved2 - 3 oz
-
extra virgin olive oil1 oz
-
canned crushed tomatoes30 oz
-
salt1 tsp
-
ground black pepper1 pinch
Difficulty
easy
Nutrition per 1 portion
Sodium
1456.3 mg
Protein
28.1 g
Calories
2131.7 kJ /
509.5 kcal
Fat
33.6 g
Fibre
5 g
Saturated Fat
10.9 g
Carbohydrates
25.7 g
Вам нравится то, что вы видите?
Этот рецепт и еще более 100 000 других ждут вас!
Sign up for free More informationВам также может понравиться...
Show allStuffed Peppers with Rice and Tomato Sauce
1 h
Boeuf Bourguignon
11 h 25 min
Chicken Skewers with Peanut Dipping Sauce
45 min
Chicken Tikka Bowls with Kachumber
2 h 50 min
Hoisin Pork Bowl
45 min
Asian Stir Fry with Noodles (Metric)
1 h 5 min
Cheesy Stuffed Meatloaf with Broccolini and Eggplant
1 h 5 min
Moussaka
2 h 20 min
Creamy Butter Chicken
1 h
Bao Buns with Pulled Pork in BBQ sauce
3 h 10 min
Funky Roasted Veggies
45 min
Persian Chicken and Rice
1 h 35 min