Устройства и аксессуары
Temaki Sushi
Подготовка 30 min
Всего 1 h
10 pieces
Ingredients
Rice
-
rice vinegar50 g
-
caster sugar15 g
-
fine sea salt2 tsp
-
mixed vegetables e.g. carrot, cucumber, avocado, peppers100 g
-
water1000 g
-
white short grain rice300 g
Finalisation
-
nori seaweed halved (20 cm x 10 cm)10 sheets
-
100 g tuna, sashimi grade, sliced (see tip)cooked, peeled prawns (cut in half lengthwise)20
Difficulty
medium
Nutrition per 1 piece
Sodium
538.7 mg
Protein
3.8 g
Calories
519.4 kJ /
124.1 kcal
Fat
0.3 g
Fibre
0 g
Saturated Fat
0.1 g
Carbohydrates
25.5 g
Вам нравится то, что вы видите?
Этот рецепт и еще более 100 000 других ждут вас!
Sign up for free More informationВам также может понравиться...
Show allCourgette and Carrot Quinoa Salad
1 h 35 min
Cheese Sticks
55 min
Potato Salad with Green Goddess Dressing
45 min
Mediterranean Green Goddess Salad
40 min
Coleslaw
10 min
Orange Chicken with Giant Couscous and Pine Nuts
1 h 30 min
Tuna Nicoise with Raspberry Vinaigrette and Honey
40 min
Scallops with Parsnip Purée and Pancetta Crumbs
30 min
Seafood Stir-fry in Tomato Sauce
35 min
Sheek Kebab
1 h 10 min
Coconut-crusted King Prawns with Citrus Mustard Dip
45 min
Quick Cheese Soufflés
45 min