Cullen Skink

4.3 24 ratings

Подготовка 20 min

Всего 45 min

4 portions

Ingredients

onions quartered
100 g
unsalted butter diced
40 g
oil for greasing
medium eggs
4
floury potatoes peeled, cut in pieces (1 cm)
400 g
water
400 g
milk
400 g
ground black pepper
¼ tsp
smoked haddock undyed, skinned, cut in pieces (3 cm)
450 g
bay leaf
1
fine sea salt
1 tsp
grated lemon zest
1 tsp
fresh parsley leaves roughly chopped
1 Tbsp

Difficulty

easy

Nutrition per 1 portion

Sodium 1585.6 mg

Protein 41.5 g

Calories 1828.6 kJ / 437.1 kcal

Fat 18.3 g

Fibre 2.8 g

Saturated Fat 9.3 g

Carbohydrates 25.7 g

Вам нравится то, что вы видите?

Этот рецепт и еще более 100 000 других ждут вас!

Зарегистрируйтесь в нашей 30-дневной бесплатной пробной версии и откройте для себя мир Cookidoo®. Никаких обязательств.

Sign up for free More information

Также представлен в

Manifesto 203 Recipes
UK and Ireland

Our Kitchens Are A Window To The World 35 Recipes
UK and Ireland

Taste of Home 23 Recipes
UK and Ireland

Taste of Scotland 12 Recipes
UK and Ireland

Вам также может понравиться...

Show all

Carrot, Orange and Ginger Soup

25min

Creamy Pea Soup

40min

Courgette Soup with Basil and Cashew

20min

Leek and Potato Soup

40min

Sweet Potato and Courgette Soup

25min

Lentil, Red Pepper and Harissa Soup

45min

Mulligatawny Soup

35min

Red Pepper and Tomato Soup

30min

Creamy Mushroom Soup

20min

Tomato Soup with Burrata

35min

Pea and Mint Soup (TM5)

20min

Stracciatella Soup

30min

Show all