Onion Bhajis with Chilli Coriander Dip

Onion Bhajis with Chilli Coriander Dip

4.4 9 ratings

Подготовка 40 min

Всего 1 h

4 portions

Ingredients

Onion Bhajis

onions halved or cut in wedges that fit in feeder
300 g
fresh green chilli halved, deseeded if desired, to taste
½ - 1
fresh coriander leaves
3 Tbsp
chickpea flour (see tip)
100 g
baking powder
½ tsp
fine sea salt to taste
½ - 1 tsp
ground cumin
1 tsp
ground turmeric
½ tsp
black mustard seeds (optional)
1 tsp
freshly squeezed lemon juice (approx. ½ lemon)
20 g
water
100 g
sunflower oil for deep frying

Coriander Chilli Dip

fresh coriander leaves and stems, cut in pieces
50 g
fresh green chillies halved, deseeded if desired, to taste
1 - 2
fresh root ginger peeled, cut in round slices (2 mm)
1 cm
freshly squeezed lemon juice (approx. ½ lemon)
20 g
Greek yoghurt
50 g
ground cumin
½ tsp
fine sea salt to taste
¼ - ½ tsp

Difficulty

easy

Nutrition per 1 portion

Sodium 649.4 mg

Protein 10 g

Calories 814.3 kJ / 194.6 kcal

Fat 4.4 g

Fibre 9.9 g

Saturated Fat 0.3 g

Carbohydrates 34 g

Вам нравится то, что вы видите?

Этот рецепт и еще более 100 000 других ждут вас!

Зарегистрируйтесь в нашей 30-дневной бесплатной пробной версии и откройте для себя мир Cookidoo®. Никаких обязательств.

Sign up for free More information

Также представлен в

Thermomix® Cutter 27 Recipes
UK and Ireland

Вам также может понравиться...

Show all

Chilli Tacos

30 min

Zesty Green Goddess Power Salad

20 min

Broccoli and Apple Salad

5 min

Salmon Tartare

25 min

Superfood Salmon Salad

1 h 5 min

Salmon, Quinoa, Feta and Mixed Vegetable Salad

50 min

Smoky Couscous Salad

20 min

Pasta and Chickpea Salad

25 min

Aloo Beetroot Tikki

1 h

Mini Hamburgers

4 h 5 min

Mini Crab Cakes with Coriander Paste

1 h

Polenta Muffins with Prawns and Mayo

1 h 25 min

Show all