Mushroom Carpaccio

Mushroom Carpaccio

4.5 11 rating

Подготовка 15 min

Всего 25 min

4 portions

Ingredients

Parmesan cheese cut in one piece that fits in narrow part of feeder
30 g
chestnut mushroom whole, stem removed
250 g
garlic cloves to taste
1 - 2
extra virgin olive oil
30 g
lemon finely grated zest and 30 g juice
½
fine sea salt
¼ tsp
ground white pepper
½ tsp
fresh parsley leaves
5 g

Difficulty

easy

Nutrition per 1 portion

Sodium 253 mg

Protein 4 g

Calories 474 kJ / 113 kcal

Fat 10 g

Fibre 0.5 g

Saturated Fat 2 g

Carbohydrates 4 g

Вам нравится то, что вы видите?

Этот рецепт и еще более 100 000 других ждут вас!

Зарегистрируйтесь в нашей 30-дневной бесплатной пробной версии и откройте для себя мир Cookidoo®. Никаких обязательств.

Sign up for free More information

Также представлен в

Thermomix® Cutter 27 Recipes
UK and Ireland

Вам также может понравиться...

Show all

Broccoli, Red Pepper and Pine Nut Salad

Broccoli, Red Pepper and Pine Nut Salad

10 min

Cavolo Nero and Roasted Chickpea Salad

Cavolo Nero and Roasted Chickpea Salad

25 min

Broccoli, red peppers and pine nuts salad

Broccoli, red peppers and pine nuts salad

10 min

Broccoli Cream Soup with Croutons

Broccoli Cream Soup with Croutons

1 h

Zesty Green Goddess Power Salad

Zesty Green Goddess Power Salad

20 min

Superfood Salmon Salad

Superfood Salmon Salad

1 h 5 min

Spiced Garlic Prawns and Squid

Spiced Garlic Prawns and Squid

20 min

Quinoa Salad with Butternut Squash, Spinach and Pomegranate

Quinoa Salad with Butternut Squash, Spinach and Pomegranate

45 min

Mediterranean Green Goddess Salad

Mediterranean Green Goddess Salad

40 min

Onion Bhaji

Onion Bhaji

45 min

Spanish Tortilla

Spanish Tortilla

1 h

Scallops with Parsnip Purée and Pancetta Crumbs

Scallops with Parsnip Purée and Pancetta Crumbs

30 min

Show all