Blueberry brioche buns

Blueberry brioche buns

4.3 60 rating

Подготовка 30 min

Всего 1 h 50 min

16 portions

Ingredients

Dough

unsalted butter cut into pieces
100 g
white sugar
100 g
dried instant yeast
2 tsp
full cream milk
250 g
plain flour
500 g
egg
1
egg yolks (see Tips)
5
sea salt
1 pinch
oil to grease
plain flour to dust

Filling

fresh blueberries or frozen blueberries, thawed and dried with paper towel
250 g
icing sugar
1 - 2 tbsp
cornflour
2 tsp
icing sugar
150 g
freshly squeezed orange juice
35 g

Difficulty

medium

Nutrition per 1 portion

Sodium 27.7 mg

Protein 4.6 g

Calories 765 kJ / 182 kcal

Fat 4 g

Fibre 1.2 g

Saturated Fat 2.2 g

Carbohydrates 31.6 g

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