Устройства и аксессуары
Mediterranean Bread
Подготовка 10 min
Всего 5 h 20 min
16 portion
Ingredients
-
black olives pitted90 g
-
4 - 5 sprigs fresh basil, leaves onlyfresh rosemary leaves only4 - 5 sprigs
-
fresh red chilli deseeded½
-
sun-blush tomatoes drained100 g
-
strong white bread flour plus extra for dusting310 g
-
1 tsp dried yeastfresh yeast crumbled15 g
-
sugar10 g
-
medium egg1
-
fine sea salt1 pinch
-
water warm80 g
-
milk100 g
-
olive oil for greasing
-
feta cheese crumbled100 g
Difficulty
easy
Nutrition per 1 portion
Protein
4.4 g
Calories
455 kJ /
109 kcal
Fat
3.3 g
Carbohydrates
15.4 g
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A Taste of the Med
9 Recipes
UK and Ireland
UK and Ireland
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