Устройства и аксессуары
Janek's Chicken Soup
Подготовка 10 min
Всего 2 h
4 portions
Ingredients
-
chicken thighs, boneless and skinless cut in pieces (4 cm)4
-
vegetable stock cube (for 0.5 l)1
-
fine sea salt1 tsp
-
carrots peeled, cut in pieces (1 cm)2
-
celeriac peeled, cubed (2 cm)100 g
-
white cabbage finely shredded100 g
-
fresh porcini mushrooms halved5
-
fresh dill leaves only, plus extra for garnishing3 sprigs
-
lovage (optional)2 sprigs
-
water1500 g
-
vermicelli broken in pieces (3 cm)100 g
-
fresh dill leaves for garnishing
Difficulty
easy
Nutrition per 1 portion
Sodium
722.1 mg
Protein
42.6 g
Calories
1501.8 kJ /
358.9 kcal
Fat
8.5 g
Fibre
2.8 g
Saturated Fat
2.2 g
Carbohydrates
26 g
Вам нравится то, что вы видите?
Этот рецепт и еще более 100 000 других ждут вас!
Sign up for free More informationТакже представлен в
Family Favourites
16 Recipes
UK and Ireland
UK and Ireland
Вам также может понравиться...
Show allChicken Noodle Soup
25 min
Pumpkin and Quince Soup
1 h
Moroccan Harira and Chicken Soup
55 min
Spinach, Lemon and Lentil Soup
50 min
Curried Parsnip and Apple Soup
30 min
Mushroom and Cannellini Bean Soup
35 min
Prawn And Chicken Laksa
40 min
Chorizo and Butternut Squash Soup
30 min
Monkfish and prawn soup
1 h
Hot and Sour Prawn Soup
15 min
Spring Vegetable Soup with Herb Cubes
40 min
Sweet Potato Soup with Star Anise
45 min