Устройства и аксессуары
Som tum (Thai green papaya salad)
Подготовка 20 min
Всего 20 min
6 portions
Ingredients
Salad
-
green papaya cut into julienne (see Tips)500 g
-
roasted salted peanuts70 g
-
fresh bean sprouts200 g
-
tomatoes deseeded and cut into thin strips2
-
spring onions/shallots trimmed and cut into matchsticks3
-
fresh Thai basil leaves, roughly chopped1 bunch
-
fresh coriander leaves roughly chopped1 bunch
-
fresh long red chilli trimmed, deseeded if preferred and cut into thin slices1
Dressing
-
fish sauce30 g
-
peanut oil30 g
-
soy sauce30 g
-
lime juice60 g
-
white sugar2 tsp
-
dried chilli flakes to taste¼ - ½ tsp
Difficulty
easy
Nutrition per 1 portion
Sodium
797.5 mg
Protein
5.6 g
Calories
725 kJ /
172.6 kcal
Fat
10.7 g
Fibre
5.2 g
Saturated Fat
1.8 g
Carbohydrates
11.3 g
Вам нравится то, что вы видите?
Этот рецепт и еще более 100 000 других ждут вас!
Sign up for free More informationТакже представлен в
Around Asia
72 Recipes
Australia and New Zealand
Australia and New Zealand
Вам также может понравиться...
Show allDouble-baked cheese soufflés with asparagus sauce
2 h
Prawn spring rolls with sweet and sour sauce
1 h 20 min
Mixed grain salad with lemon and honey dressing
55 min
Warm capsicum and tomato salad with olives
50 min
Xian rou bao zi (steamed pork buns)
2 h 30 min
Pork gyoza with soy dipping sauce
1 h
Polish vegetable salad (Insalata Russa)
1 h 20 min
Brown rice salad
40 min
Parmesan gelato
4 h 30 min
Peanut soba noodle wonton cups
40 min
Mini vegetable egg bites
45 min
Oysters Kilpatrick
15 min