Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 500 g water
- 1000 g potatoes (see tip), peeled, quartered (approx. 5 cm)
- 4 Tbsp vegetable oil
- coarse sea salt, to taste
- ground black pepper, to taste
- 5 - 6 garlic cloves, lightly crushed, to taste
- 4 sprigs fresh rosemary, leaves only
- Nutrition
- per 1 portion
- Calories
- 892.4 kJ / 213.3 kcal
- Protein
- 3.5 g
- Carbohydrates
- 30.2 g
- Fat
- 9.6 g
- Saturated Fat
- 1.4 g
- Fibre
- 3.8 g
- Sodium
- 14 mg
In Collections
Alternative recipes
Show allMashed Potatoes
45 min
Cooked Quinoa
15 Min
Pilau Rice
40min
Tomato Rice
30 min
Steamed Broccoli and Courgettes
15 Min
Dauphinoise Potatoes
50 min
Chapatis
1 godz. 30 min
Colcannon
35min
Steamed Sprouts and Cauliflower
20min
Red Cabbage
1 godz.
Miso and Honey-roasted Aubergine
1 godz.
Steamed Peas and Sweetcorn
15 Min