Gorgonzola cheesecakes with pear jam

Gorgonzola cheesecakes with pear jam

4.1 8 rating

Подготовка 20 min

Всего 45 min

12 pieces

Ingredients

unsalted butter plus extra for greasing
60 g
blanched almonds
10 g
buckwheat groats
20 g
fresh sage leaves only
1 sprig
salt
1 pinch
walnuts
70 g
dried pear
80 g
cream cheese
100 g
Gorgonzola cheese (dolce or soft)
120 g
egg
1
lemon juice
1 tsp
balsamic vinegar
45 g
water
40 g
brown sugar
25 g
ground black pepper
1 pinch
fresh thyme leaves, for garnishing

Difficulty

easy

Nutrition per 1 piece

Sodium 197.4 mg

Protein 4.9 g

Calories 786.5 kJ / 187.3 kcal

Fat 15.5 g

Fibre 1.4 g

Saturated Fat 6.9 g

Carbohydrates 6.8 g

Вам нравится то, что вы видите?

Этот рецепт и еще более 100 000 других ждут вас!

Зарегистрируйтесь в нашей 30-дневной бесплатной пробной версии и откройте для себя мир Cookidoo®. Никаких обязательств.

Sign up for free More information

Также представлен в

High Tea 12 Recipes
Australia and New Zealand

Вам также может понравиться...

Show all

Cauliflower and ricotta pizza bases with blue cheese, pear and prosciutto

Cauliflower and ricotta pizza bases with blue cheese, pear and prosciutto

1 h 50 min

Steamed mocha scrolls XXL

Steamed mocha scrolls XXL

50 min

Date and nut balls

Date and nut balls

20 min

Protein Bars

Protein Bars

50 min

Swicy fig and Brie wonton cups

Swicy fig and Brie wonton cups

No ratings

Chicken Jalapeno party poppers

Chicken Jalapeno party poppers

50 min

Ajvar (Red capsicum and eggplant dip)

Ajvar (Red capsicum and eggplant dip)

50 min

Hidden veg sausage rolls

Hidden veg sausage rolls

45 min

Charcoal waffle cones

Charcoal waffle cones

35 min

Sushi Rice

Sushi Rice

1 h 5 min

Custard horns

Custard horns

1 h 45 min

Grab 'n' go muesli bites (Diabetes)

Grab 'n' go muesli bites (Diabetes)

25 min

Show all