Tomato Kasoundi
TM5

Tomato Kasoundi

4.9 (11 ratings)

Ingredients

  • 5 garlic cloves
  • 25 g fresh root ginger, peeled, cut in round slices (2 mm)
  • 3 fresh red chillies, deseeded
  • 100 g malt vinegar
  • 50 g grapeseed oil
  • 20 g black mustard seeds
  • 1 tsp ground turmeric
  • 1 tsp ground cumin
  • 1 tsp chilli powder
  • 720 g passata
  • 10 g fine sea salt
  • 100 g brown sugar
  • 1 lime, finely grated zest only

Nutrition
per 1000 g
Calories
5675.6 kJ / 1356.5 kcal
Protein
23 g
Carbohydrates
201.1 g
Fat
60.6 g
Saturated Fat
5.4 g
Fibre
22.7 g
Sodium
4211 mg

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