Tex-Mex Turkey Soup

Tex-Mex Turkey Soup

4.6 44 ratings

Подготовка 15 min

Всего 50 min

4 portions

Ingredients

corn tortillas cut into strips (¼ in. x 1 in.)
4
cheddar cheese
2 oz
cilantro leaves and tender stems
8 sprigs
white onions halved
6 oz
garlic cloves
2
fajita seasoning homemade or packaged
1 tbsp
extra virgin olive oil
1 oz
tomato paste
1 oz
turkey broth
32 oz
32 oz chicken broth
salt to taste
¾ tsp
turkey cutlet, cut into pieces (1 in.)
8 oz
frozen corn
6 oz
6 oz fresh corn kernels
canned black beans rinsed, drained
4 oz
fresh tomatoes diced
4 oz
avocado diced
1
sour cream
4 tbsp
lime cut into small wedges, to garnish
1

Difficulty

easy

Nutrition per 1 portion

Protein 22.1 g

Calories 1848.2 kJ / 441.7 kcal

Fat 24.3 g

Fibre 10.2 g

Carbohydrates 38.9 g

Вам нравится то, что вы видите?

Этот рецепт и еще более 100 000 других ждут вас!

Зарегистрируйтесь в нашей 30-дневной бесплатной пробной версии и откройте для себя мир Cookidoo®. Никаких обязательств.

Sign up for free More information

Также представлен в

TEX-MEX COOKBOOK 51 Recipes
United States

Вам также может понравиться...

Show all

Gazpacho

1h 15min

Mushroom and Wild Rice Soup

30min

Chicken Meatball Soup with Chickpeas

45min

Italian Wedding Soup

1h 15min

Boston Clam Chowder

55min

Smoky Black Bean Soup

35min

White Bean Soup

2h 45min

Spicy Sweet Potato and Kale Soup

40min

Zucchini Soup

25min

Zuppa Di Farro e Pancetta

45min

Ribollita Rosmarino

Pas d’évaluation

Pasta e ceci

40min

Show all