Устройства и аксессуары
Lentils and Rice with Fried Onions (Mujadarrah)
Подготовка 20 min
Всего 1 h 5 min
4 portions
Ingredients
-
water1400 g
-
dried green lentils300 g
-
fine sea salt2 ½ tsp
-
long grain rice150 g
-
ground black pepper to taste½ - ¾ tsp
-
onions quartered620 g
-
unsalted butter20 g
-
brown sugar1 Tbsp
-
100 g sour creamgoat's milk yoghurt100 g
Difficulty
easy
Nutrition per 1 portion
Protein
23 g
Calories
2155 kJ /
515 kcal
Fat
10 g
Fibre
16 g
Carbohydrates
72 g
Вам нравится то, что вы видите?
Этот рецепт и еще более 100 000 других ждут вас!
Sign up for free More informationТакже представлен в
persian vegetarian
10 Recipes
UK and Ireland
UK and Ireland
Вам также может понравиться...
Show allCoconut Dhal
20 min
Chilli and Peanut Noodles with Tofu and Chilli Garlic Oil
30 min
Butter Chickpea Curry with Cauliflower Rice
25 min
Broccoli Fritters with Radish Salad and Lemon Quinoa
1 h
Ricotta, Mint and Courgette Lasagne
2 h
Aubergine and Sweet Potato Shakshuka with Garlic Cashew Cream
1 h
Cauliflower Mac and Cheese
1 h 40 min
Tofu Meatballs with Rice and Vegan Quindim
1 h 35 min
Root Veggie Gratin with Blue Cheese
1 h 30 min
Root Vegetable Hotpot with Harissa
40 min
Lentils with Rice- Fakes Moutzentra
45 min
Pasta with Fennel and Tomato Sauce
45 min