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Chicken breasts pizzaiola

Chicken breasts pizzaiola
4.3 29 rating
Подготовка 10 min
Всего 55 min
6 portions
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Ingredients

  • chicken breast fillets, skinless
    800 g
  • salt adjust to taste
    ½ tsp
  • ground black pepper adjust to taste
    ½ tsp
  • Edam cheese or other semi-hard cheese (e.g. Gruyère, Emmental, Fontina), cut into pieces
    200 g
  • extra virgin olive oil
    30 g
  • onions cut into halves
    150 g
  • garlic cloves
    2
  • chopped tomatoes, canned or fresh
    600 g
  • stock paste, homemade
    1 heaped tsp
    1 vegetable stock cube (for 0.5 l)
  • sugar
    1 tsp
  • dried oregano
    1 ½ tsp

Difficulty

easy

Nutrition per 1 portion

Protein 41 g
Calories 1386 kJ / 331 kcal
Fat 16 g
Fibre 1.6 g
Carbohydrates 5 g

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Также представлен в

Mediterranean Cuisine 67 Recipes
Switzerland

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