Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 100 g de grains de millet
- 100 g de graines de sarrasin
- 330 g d'eau
- 25 g de levure fraîche
- 1 c. à café de sucre
- 250 g de farine à pain sans gluten
- 2 c. à café de sel
- 10 g d'huile d'olive extra vierge
- de l'huile d'olive extra vierge pour graisser
- 1 c. à café de graines de sésame, toutes les couleurs
- Nutrition
- per 1 portion
- Calories
- 1247 kJ / 298 kcal
- Protein
- 6.5 g
- Carbohydrates
- 56.5 g
- Fat
- 6.7 g
- Fibre
- 4.7 g
In Collections
Alternative recipes
Show allPain aux cinq graines
50min
Pain d'épices
3 Std.
Pain d'épeautre pur
11 Std.
Pain pitta
2 Std.
Pain aux graines de lin
1 Std. 30 Min
Pain de campagne
2 Std.
Bonhomme en pâte
2 Std. 10 Min
Mélange à pâtisserie pour cake aux canneberges et au chocolat
No ratings
Focaccia aux tomates
40min
Petits pains garnis marocains (Batbout)
2 Std. 40 Min
Pain sandwich
3 Std.
Bretzels
1 Std. 50 Min