Устройства и аксессуары
Crunchy quinoa patties with avocado smash
Подготовка 50 min
Всего 1 h 30 min
4 portions
Ingredients
Quinoa patties
-
tri-colour quinoa130 g
-
water for soaking
-
salt½ tsp
-
Gruyère cheese cut into pieces (2 cm)80 g
-
chickpea (besan) flour40 g
-
eggs3
-
white chia seeds30 g
-
spring onions/shallots cut into thin slices (3 mm)2
-
ground black pepper¼ tsp
-
olive oil for frying
Smashed avocado
-
avocados flesh only2
-
lime juice only½
-
salt1 pinch
Poached eggs
-
water1600 g
-
white vinegar30 g
-
oil for brushing
-
eggs4
-
balsamic glaze to serve
-
fresh flat-leaf parsley to serve
Difficulty
easy
Nutrition per 1 portion
Sodium
620.4 mg
Protein
26 g
Calories
2747 kJ /
654 kcal
Fat
45.9 g
Fibre
8.8 g
Saturated Fat
9.6 g
Carbohydrates
30.5 g
Вам нравится то, что вы видите?
Этот рецепт и еще более 100 000 других ждут вас!
Sign up for free More informationТакже представлен в
Eat Well
102 Recipes
Australia and New Zealand
Australia and New Zealand
Вам также может понравиться...
Show allAmerican-style pancakes
45 min
Poached Eggs
15 min
Pikelets
35 min
Speedy beans on toast
20 min
Plum brioche buns
2 h 30 min
High protein natural yoghurt (Diabetes, TM6)
34 h 20 min
Fluffy ricotta pancakes
35 min
Gluten free waffles with maple bacon
1 h
Baked beans
13 h 25 min
Shakshuka in the Varoma
30 min
Cafe-style miso mushrooms
25 min
Magic muffins (Noni Jenkins)
30 min