Устройства и аксессуары
Sauerkraut salad
Подготовка 10 min
Всего 10 min
4 portions
Ingredients
-
fresh flat-leaf parsley leaves only6 sprigs
-
spring onions/shallots cut into pieces (approx. 3 cm)2
-
carrots cut into pieces (approx. 2 cm)200 g
-
apples cored and cut into pieces (approx. 3 cm)200 g
-
sauerkraut (see Tips)600 g
-
orange juice only (optional)1
-
grapeseed oil2 tsp
-
ground black pepper¼ tsp
-
chia seeds (optional)1 tbsp
-
sunflower seeds2 tbsp
Difficulty
easy
Nutrition per 1 portion
Sodium
1296.8 mg
Protein
4.5 g
Calories
604 kJ /
144 kcal
Fat
4.8 g
Fibre
10 g
Saturated Fat
0.5 g
Carbohydrates
16 g
Вам нравится то, что вы видите?
Этот рецепт и еще более 100 000 других ждут вас!
Sign up for free More informationТакже представлен в
Eat Well
102 Recipes
Australia and New Zealand
Australia and New Zealand
Вам также может понравиться...
Show allRosemary meat pies
3 h 30 min
Scallops with pea purée
25 min
Bun bo vien cha gio (meatballs and noodles with spring rolls)
1 h 10 min
Beetroot and carrot salad with vincotto dressing
10 min
Tandoori chicken
45 min
Bengali fish cakes
1 h 20 min
Sweetcorn fritters with chilli jam and avocado cream
1 h 5 min
Xian rou bao zi (steamed pork buns)
2 h 30 min
Thai beef salad
1 h 20 min
Mixed grain salad with lemon and honey dressing
55 min
Vegetable spring rolls
1 h 10 min
Warm bulgur salad with orange dressing
40 min