Устройства и аксессуары
Millet Salad with Lentils and Pomegranate
Подготовка 5 min
Всего 2 h 35 min
10 portions
Ingredients
Sauce
-
olive oil100 g
-
dried oregano1 tsp
-
fine sea salt1 tsp
-
barley malt extract1 tsp
-
lemon finely grated zest and juice1
Salad
-
dried green lentils200 g
-
water plus extra for soaking1000 g
-
fine sea salt1 tsp
-
millet grains200 g
-
pomegranate seeds or to taste450 g
-
fresh coriander leaves only20 g
-
fresh parsley leaves only10 g
Difficulty
easy
Nutrition per 1 portion
Protein
7 g
Calories
1046 kJ /
250 kcal
Fat
11 g
Carbohydrates
29 g
Вам нравится то, что вы видите?
Этот рецепт и еще более 100 000 других ждут вас!
Sign up for free More informationТакже представлен в
The Modern Vegetarian
60 Recipes
UK and Ireland
UK and Ireland
Вам также может понравиться...
Show allEasy Broccoli Cheese Bites
55min
Potato Salad with Green Goddess Dressing
45min
Salmon Tartare
25min
Sofrito Toasts with Serrano Ham
40min
Beer Battered Cod Bites
1h 10min
Strawberry and Burrata Salad with Basil Pesto
20min
Prawn Dumplings
1h 15min
Nachos with Chilli and Cheese
40min
Scallops with Parsnip Purée and Pancetta Crumbs
30min
Asian Vinaigrette
5min
White Bean Salad
5min
Polenta Muffins with Prawns and Mayo
1h 25min