Устройства и аксессуары
Chilli paneer
Подготовка 15 min
Всего 30 min
4 portions
Ingredients
-
paneer cut into cubes (2 cm) (see Tips)250 - 300 g
-
cornflour (approx. 20 g) (see Tips)2 tbsp
-
canola oil4 tbsp
-
brown onions (approx. 200 g), cut into halves1 ½
-
fresh green chillies trimmed and cut into halves (1 cut into thin slices, for garnishing)2 - 3
-
ground turmeric½ tsp
-
cumin seeds½ tsp
-
garam masala (see Tips)1 tsp
-
ginger paste (see Tips)1 tbsp
-
garlic paste (see Tips)2 tsp
-
green capsicum cut into pieces (2 cm), (approx. 200 g)1
-
red capsicum cut into pieces (2 cm), (approx. 200 g)1
-
salt¾ tsp
-
ground black pepper¼ tsp
Difficulty
easy
Nutrition per 1 portions
Sodium
489 mg
Protein
5.2 g
Calories
1173.5 kJ /
279.3 kcal
Fat
22 g
Fibre
5.4 g
Saturated Fat
2.9 g
Carbohydrates
13.4 g
Вам нравится то, что вы видите?
Этот рецепт и еще более 100 000 других ждут вас!
Sign up for free More informationТакже представлен в
Flavours of India
98 Recipes
Australia and New Zealand
Australia and New Zealand
Вам также может понравиться...
Show allCrispy rice chicken salad with satay sauce
1 h
Chicken Katsu Sandwich Sushi (Onigirazu)
1 h 30 min
Patatas bravas with chorizo
1 h 20 min
Pumpkin and pomegranate quinoa salad
1 h
Curried pickled fish
49 h
Mini chicken kyivs
45 min
Watermelon and salmon ceviche stack
25 min
Raw crunch salad (Noni Jenkins)
10 min
Shiraz and black pepper pate
3 h
Wonton soup
1 h
Turmeric lime chicken skewers
1 h 30 min
White Bean, Tasmanian truffle and chive soup (Paul Foreman)
15 min