Устройства и аксессуары
Chicken with egg and almond sauce
Подготовка 10 min
Всего 45 min
6 portions
Ingredients
-
almonds toasted100 g
-
eggs hard-boiled2
-
extra virgin olive oil100 g
-
onions cut into pieces300 g
-
garlic cloves3
-
chicken thighs, skin on, with bones1200 g
-
white wine200 g
-
water50 g
-
saffron threads1 pinch
-
salt1 tsp
-
bay leaves, dried2
-
pepper, ground1 pinch
Difficulty
easy
Nutrition per 1 portion
Protein
50.62 g
Calories
2312 kJ /
553 kcal
Fat
35.92 g
Carbohydrates
5.17 g
Вам нравится то, что вы видите?
Этот рецепт и еще более 100 000 других ждут вас!
Sign up for free More informationТакже представлен в
Mediterranean Cuisine
67 Recipes
Switzerland
Switzerland
Вам также может понравиться...
Show allMeatballs with tomato sauce
No ratings
Five-spice duck with mushrooms, Asian vegetables and rice
1 h 5 min
Honey lime chicken supremes with Mango chutney
1 h 15 min
Chicken and pepper souvlaki with rice
1 h 5 min
Korean barbecue pork with rice salad
40 min
Piri Piri Chicken with Chopped Vegetable Salad
7 h 20 min
Couscous with chicken, lamb and spicy sausages
1 h 10 min
Bacon-wrapped turkey leg with potatoes
1 h 40 min
Chicken rolls with apples, sweet potatoes and curry sauce
1 h 25 min
Pork tenderloin with sauerkraut and potato purée
1 h 10 min
Pork tenderloin with red wine sauce and vegetables
45 min
Spinach and cheese-filled meatloaf
1 h 15 min