Устройства и аксессуары
Cheese puffs with honeyed goat's cheese
Подготовка 30 min
Всего 2 h 30 min
32 portions
Ingredients
Goat's cheese filling
-
eschalots50 g
-
goats cheese160 g
-
pouring (whipping) cream30 g
-
sherry vinegar2 tsp
-
honey1 tbsp
-
salt to taste
-
ground black pepper to taste
Cheese puffs
-
Gruyère cheese cut into pieces (2 cm)130 g
-
water125 g
-
full cream milk125 g
-
unsalted butter cut into pieces70 g
-
salt½ tsp
-
plain flour150 g
-
eggs3
-
ground black pepper½ tsp
-
ground nutmeg¼ tsp
Difficulty
medium
Nutrition per 1 portions
Sodium
94.8 mg
Protein
3.5 g
Calories
328.8 kJ /
78.3 kcal
Fat
5.1 g
Fibre
0.2 g
Saturated Fat
3.1 g
Carbohydrates
4.5 g
Вам нравится то, что вы видите?
Этот рецепт и еще более 100 000 других ждут вас!
Sign up for free More informationТакже представлен в
Entertaining with Dani Valent
95 Recipes
Australia and New Zealand
Australia and New Zealand
Вам также может понравиться...
Show allSteamed cabbage and pork dumplings
1 godz. 35 min
Prawn dumplings (xia jiao)
1 godz. 15 min
Pretzels
1 godz. 35 min
Rosemary and sea salt crackers
35 min
Kuih ketayap (crêpes with sweet coconut filling)
55 min
Cranberry chocolate snack bars
1 godz. 40 min
Date and nut balls
20 min
Bounty slice (Noni Jenkins)
1 godz. 30 min
Cauliflower flammkuchen
1 godz.
Brazilian cheese puffs
20 min
Homemade nacho chips with cheese sauce
4 godz. 15 min
Mini chicken pies
1 godz. 20 min