Parmesan baskets with goat's cheese mousse

Parmesan baskets with goat's cheese mousse

3.9 14 ratings

Подготовка 1 h 15 min

Всего 1 h 15 min

24 pieces

Ingredients

Goat's cheese mousse

fresh goat's cheese softened
350 g
pouring (whipping) cream
150 g
fresh thyme leaves only
2 sprigs
fresh flat-leaf parsley leaves only
3 sprigs
salt
½ tsp
ground black pepper to taste

Parmesan baskets

Parmesan cheese cut into pieces (3 cm)
280 g
ground black pepper
¼ tsp

Assembly

Granny Smith apple cut into matchsticks (see Tips)
½
raw beetroot cut into small cubes (5 mm)
½
walnuts cut into pieces
40 g
micro herbs for garnishing (optional)

Difficulty

easy

Nutrition per 1 piece

Sodium 264.9 mg

Protein 7.6 g

Calories 520.7 kJ / 124 kcal

Fat 9.9 g

Fibre 0.3 g

Saturated Fat 5.8 g

Carbohydrates 0.9 g

Вам нравится то, что вы видите?

Этот рецепт и еще более 100 000 других ждут вас!

Зарегистрируйтесь в нашей 30-дневной бесплатной пробной версии и откройте для себя мир Cookidoo®. Никаких обязательств.

Sign up for free More information

Также представлен в

Good food, gluten free 94 Recipes
Australia and New Zealand

Вам также может понравиться...

Show all

Aussie potato salad

1h 30min

Community fave brown rice salad

55min

Mini chicken kyivs

45min

Sweetcorn fritters with chilli jam and avocado cream

1h 5min

Samosas

1h 35min

Vegetable spring rolls

1h 10min

Onion bhaji

45min

Asian crab cakes with wasabi mayonnaise

1h 30min

Chicken Katsu Sandwich Sushi (Onigirazu)

1h 30min

Bacon and spring onion potato salad

1h 5min

Shiraz and black pepper pate

3h

Shichimi togarashi seasoning

1h 10min

Show all