Устройства и аксессуары
Mushroom Parmentier
Подготовка 10 min
Всего 1 h 10 min
6 portions
Ingredients
Gratin
-
Parmesan cheese cut in pieces (2 cm)30 g
-
ground almonds30 g
-
breadcrumbs30 g
Mushrooms
-
garlic cloves2
-
fresh parsley leaves only3 - 4 sprigs
-
extra virgin olive oil50 g
-
fresh wild mushrooms sliced500 g
-
fine sea salt½ tsp
-
ground black pepper1 pinch
Potato Purée
-
floury potatoes peeled, cut in small pieces (2 cm)600 g
-
whole milk300 g
-
fine sea salt1 tsp
-
ground nutmeg1 pinch
-
ground black pepper1 pinch
-
unsalted butter30 g
Difficulty
easy
Nutrition per 1 portion
Protein
10.01 g
Calories
1272 kJ /
304 kcal
Fat
19.37 g
Fibre
3.84 g
Carbohydrates
22.46 g
Вам нравится то, что вы видите?
Этот рецепт и еще более 100 000 других ждут вас!
Sign up for free More informationТакже представлен в
Meat-free
10 Recipes
UK and Ireland
UK and Ireland
Вам также может понравиться...
Show allVeggie Wellington
2 h
Indian Vegetable Curry
50 min
Pickled Red Onions
1 h 50 min
Star Burgers
20 h 5 min
Kelp Noodles in Marinara Sauce
20 min
Dill Stuffed Peppers
5 min
Butterbean and Feta Burgers
1 h 30 min
Palak Paneer
45 min
Asparagus, Broccoli and Mushroom Rice
55 min
Vegan Bolognese
50 min
Vegan Burgers
45 min
Vegetarian Medallions
1 h 10 min