Устройства и аксессуары
Chestnut and Cranberry Stuffing
Подготовка 10 min
Всего 1 h 55 min
8 portions
Ingredients
-
dried cranberries100 g
-
ruby port50 g
-
onions quartered70 g
-
butter, unsalted diced, plus extra for greasing50 g
-
garlic cloves2
-
sausagemeat broken in pieces450 g
-
breadcrumbs140 g
-
cooked chestnuts, peeled roughly chopped140 g
-
fresh flat-leaf parsley leaves, chopped2 Tbsp
-
fresh thyme leaves½ tsp
-
fine sea salt1 tsp
-
ground black pepper½ tsp
-
ground nutmeg¼ tsp
-
medium egg lightly beaten1
Difficulty
easy
Nutrition per 1 portion
Protein
14.3 g
Calories
1291 kJ /
309 kcal
Fat
13 g
Carbohydrates
33.7 g
Вам нравится то, что вы видите?
Этот рецепт и еще более 100 000 других ждут вас!
Sign up for free More informationВам также может понравиться...
Show allCumin Rice
25min
Cauliflower Rice
10min
Biltong, Mushroom and Feta Paptert
1h 15min
Dairy-free Dauphinoise Potatoes
1h 10min
Mango Chutney
50min
Gaji Namul (Steamed Aubergine Side Dish)
45min
Asparagus with Romesco Sauce
30min
Chapatis
1h 30min
Brinjal Pickle (Aubergine Pickle)
30min
Yam Pottage (Asaro)
35min
Bolivian Rice Pilaf
45min
Steamed Broccoli Mash
35min