Pirinçli Yayla Çorbası

4.9 147 rating
Prep. 5 min
Total 50 min
4 porsiyon

Ingredients

  • su
    920 g
  • yoğurt
    330 g
  • yumurta sarısı
    1
  • un
    15 - 16 g
  • Osmancık pirinci
    60 g
  • tuz damak tadına göre
    1 ¼ tk
  • tereyağı parçalara bölünmüş (2 cm)
    35 g
  • kuru nane damak tadına göre
    2 - 2 ½ tk
  • pul biber (optional)
    ¼ tk

Difficulty

easy


Nutrition per 1 porsiyon

Sodium 850.2 mg
Protein 5.2 g
Calories 847.7 kJ / 202.6 kcal
Fat 10.9 g
Fibre 0.3 g
Saturated Fat 6.6 g
Carbohydrates 21.1 g

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