Chilli crunch (TM6)

Name: Chilli crunch (TM6)
Prep time: 10 min
Cook time: 30 min
Total time: 30 min
Yield: 270 g
Ingredients: 100 g grapeseed oil; 120 g fresh cayenne chillies; 20 g spring onions/shallots; 15 g garlic; 15 g fresh ginger; 1 - 2 tbsp Sichuan peppercorns; 1 star anise; ½ tsp sea salt

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Preparo 10min

Total 30min

270 g

Ingredientes

grapeseed oil
100 g
fresh cayenne chillies mixture of red and green, stalks removed and thinly sliced (2mm)
120 g
spring onions/shallots thinly sliced (3mm)
20 g
garlic thinly sliced (3mm)
15 g
fresh ginger thinly sliced (3mm)
15 g
Sichuan peppercorns
1 - 2 tbsp
star anise
1
sea salt
½ tsp