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Italian Rice Cake - Torta di riso
TM6 TM5

Italian Rice Cake - Torta di riso
4.3 (3 avaliações )
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Ingredientes

  • 100 g amaretti biscuits
  • 100 g blanched almonds
  • 1000 g whole milk
  • 250 g caster sugar
  • 1 lemon, thin peelings of skin only
  • 1 vanilla pod and scraped out seeds
  • 100 g risotto rice
  • 50 g candied mixed peel
  • 5 medium eggs, beaten
  • 1 pinch fine sea salt
  • 80 g Amaretto or other almond liqueur
Nutrição
por 1 portion
Energia
1036 kJ / 246 kcal
Proteína
7 g
Hidratos de carbono
31.5 g
Gordura
8.5 g

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