Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 300 g chicken, boneless and skinless, sinew free (from approx 500 g whole chicken legs), cut into pieces
- 200 g mixed white vegetables (e.g. celeriac, onions, garlic, leek), cut into pieces as needed
- 4 sprigs mixed fresh herbs (e.g. rosemary, thyme, parsley), leaves only
- 150 g coarse salt
- 100 g white wine
- 1 dried bay leaf
- 1 whole clove
- 5 coriander seeds
- Nutrition
- per 1 jar
- Calories
- 2845.1 kJ / 680 kcal
- Protein
- 78 g
- Carbohydrates
- 24.1 g
- Fat
- 20.6 g
- Fibre
- 5.5 g
In Collections
Alternative recipes
Show allBasic Quinoa
35min
Sautéed eggplant (300 g)
25min
Browned Chicken Cubes
15min
Choux pastry
2 godz.
Browned beef strips
15min
Ground Coffee for Brewing
5min
Whisked Egg Whites
5min
Spanish Rice
35min
Sautéed Courgettes (200 g)
20 min
Sautéed Fresh Mushrooms (300 g)
25min
Sautéing Chicken Cubes
15min
Grated Cabbage
5min