![Peanut chutney Peanut chutney](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/A54DD199-74A5-4480-B176-55C22A37D598/Derivates/5F45E6C6-FFA1-4AE8-B252-755118AFB211.jpg)
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Ingredients
- 200 g fresh tomatoes, cut into quarters and deseeded
- 90 g roasted unsalted peanuts (see Tips)
- 20 sprigs fresh coriander, leaves only (approx. 20 g)
- 15 g fresh long green chillies, trimmed and cut into halves (approx. 1 chilli)
- 10 g tamarind paste (see Tips)
- ¼ tsp garlic paste (see Tips)
- 1 tsp sea salt
- 1 tsp brown sugar (optional)
- 30 g shredded coconut
- Nutrition
- per 1 Complete recipe
- Calories
- 3269 kJ / 778 kcal
- Protein
- 27.33 g
- Carbohydrates
- 20.53 g
- Fat
- 62.72 g
- Saturated Fat
- 26.2 g
- Fibre
- 17.38 g
- Sodium
- 2264.3 mg
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