Perangkat & Aksesori
Brioche buns with cheese
Persiapan 20 menit
Total 2j 30 menit
14 piece
Bahan-bahan
Brioche buns
-
full cream milk220 g
-
fresh yeast or 3 tsp dried instant yeast40 g
-
white sugar100 g
-
plain flour plus extra for dusting500 g
-
salted butter softened80 g
-
egg1
-
egg yolk (reserve egg white for filling)1
-
sea salt½ tsp
Cheese filling
-
egg1
-
white sugar80 g
-
vanilla sugar1 tsp
-
fresh ricotta cheese well-drained, or quark500 g
-
sour cream100 g
-
egg white lightly beaten1
Kesulitan
mudah
Nutrisi per 1 piece
Natrium
184.5 mg
Protein
9.3 g
Kalori
1314.9 kJ /
313.1 kcal
Lemak
12.3 g
Serat
1.4 g
Lemak Jenuh
7.4 g
Karbohidrat
41.6 g
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Polish cuisine: Desserts
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Australia dan Selandia Baru
Australia dan Selandia Baru
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