Perangkat & Aksesori
Cheesecake with meringue topping
Persiapan 15 menit
Total 3j 30 menit
24 portions
Bahan-bahan
Base
-
unsalted butter cut into pieces (1-2 cm), plus extra for greasing130 g
-
white sugar30 g
-
eggs2
-
self-raising flour plus extra for dusting200 g
Filling and meringue topping
-
lemon zest only, no white pith1
-
white sugar350 g
-
quark or fresh ricotta cheese, well-drained1000 g
-
eggs separated5
-
cornflour80 g
-
full cream milk650 g
-
lemon juice (approx. 1 lemon)40 g
-
grapeseed oil120 g
-
sea salt1 pinch
Kesulitan
sedang
Nutrisi per 1 portion
Natrium
143.6 mg
Protein
7.2 g
Kalori
1122.2 kJ /
267.2 kcal
Lemak
15 g
Serat
0.4 g
Lemak Jenuh
6.5 g
Karbohidrat
27.1 g
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Polish cuisine: Desserts
6 Resep
Australia dan Selandia Baru
Australia dan Selandia Baru
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