Pad Thai

3.6 11 peringkat

Persiapan 10 menit

Total 1j

6 portions

Bahan-bahan

dried rice noodles ribbons
300 g
cold water to soak
salted peanuts
60 g
eggs
3
water
800 g
vegetable oil plus an extra tbsp
40 g
raw tiger prawns peeled, tails intact
500 g
palm sugar cut into 1 cm pieces
120 g
dark soy sauce
10 g
fish sauce
100 g
tamarind paste
100 g
fresh bean sprouts
150 g
fresh coriander leaves only, to garnish
spring onions/green onions trimmed, thinly sliced, to garnish
2
fresh limes cut into wedges, to garnish
2

Kesulitan

sedang

Nutrisi per 1 portion

Natrium 2024.8 mg

Protein 23.1 g

Kalori 2324.4 kJ / 555.5 kcal

Lemak 18.1 g

Serat 3.7 g

Lemak Jenuh 3.2 g

Karbohidrat 77.6 g

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Juga ditampilkan di

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Australia dan Selandia Baru

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Australia dan Selandia Baru

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