Perangkat & Aksesori
Teriyaki Salmon with Edamame and Cucumber (Diabetes)
Persiapan 15 menit
Total 50 menit
4 portions
Bahan-bahan
-
light soy sauce gluten free2 oz
-
honey3 oz
-
fresh ginger peeled1 inch
-
lime juice½ oz
-
fresh salmon fillet18 oz
-
brown rice "low GI" (see Tip)2 ½ oz
-
water35 oz
-
frozen edamame7 oz
-
English cucumbers (approx. 28 oz), trimmed and cut into ribbons2
-
lemon juice2 tbsp
-
sesame oil2 tsp
-
spring onion thinly sliced1
-
sesame seeds toasted2 tsp
Kesulitan
mudah
Nutrisi per 1 portion
Natrium
640 mg
Protein
37.8 g
Kalori
2130 kJ /
510 kcal
Lemak
22.5 g
Serat
5 g
Lemak Jenuh
5.8 g
Karbohidrat
39.5 g
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Recipes for Diabetics
26 Resep
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