Perangkat & Aksesori
Spinach potato soup with savoury egg custard
Persiapan 20 menit
Total 45 menit
6 portions
Bahan-bahan
Savoury egg custard
-
eggs4
-
whole milk100 g
-
salt½ tsp
-
ground nutmeg1 - 2 pinches
Spinach potato soup
-
onions cut in halves80 g
-
oil20 g
-
celeriac40 g
-
carrots cut in pieces (2 cm)100 g
-
potatoes cut in pieces (2 cm)200 - 250 g
-
leeks cut in slices (1 cm)80 g
-
water800 g
-
1 vegetable stock cube (for 0.5 l)vegetable stock paste, homemade1 heaped tsp
-
ground nutmeg¼ tsp
-
salt plus extra to taste1 tsp
-
ground pepper plus extra to taste¼ tsp
-
250 g frozen spinach leaves, defrostedfresh spinach leaves250 g
-
cream 30% fat80 g
Kesulitan
mudah
Nutrisi per 1 portion
Protein
8 g
Kalori
797 kJ /
191 kcal
Lemak
12 g
Serat
2.5 g
Karbohidrat
11 g
Suka dengan apa yang Anda lihat?
Resep ini dan lebih dari 100 000 resep lainnya menanti Anda!
Daftar gratis Informasi selengkapnyaJuga ditampilkan di
Fabulous Flavour on Every Level
72 Resep
Swiss
Swiss
Anda mungkin juga menyukai...
Tampilkan semuaCreamy mushroom soup
20 menit
Minestrone
45 menit
Monkfish and prawn soup
1j
Versatile chunky soup
50 menit
Smooth cauliflower soup
50 menit
Cucumber soup with prawn skewers
35 menit
Chicken broth with bread dumplings
1j 5 menit
Sesame salmon and pea soup
1j
Vegetarian cassoulet with pulses
40 menit
Garlic soup
40 menit
Leek and potato soup
45 menit
Gazpacho
1j 15 menit