Smooth fennel and carrot soup

Smooth fennel and carrot soup

4.4 47 peringkat

Persiapan 10 menit

Total 40 menit

4 portions

Bahan-bahan

Parmesan cheese cut into pieces (3 cm)
50 g
fennel cut into pieces (2-3 cm)
350 g
carrots peeled and cut into pieces (2-3 cm)
250 g
leek cut into pieces (2-3 cm)
40 g
extra virgin olive oil plus extra for serving
30 g
water
500 g
vegetable stock cube (for 0.5 l)
1
salt
1 pinch

Kesulitan

mudah

Nutrisi per 1 portion

Protein 6.1 g

Kalori 711 kJ / 170 kcal

Lemak 13.6 g

Serat 4.1 g

Karbohidrat 6.1 g

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Juga ditampilkan di

Sensational Soups 10 Resep
Swiss

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