Perangkat & Aksesori
Singapore style noodles (Thermomix® Cutter, using modes)
Persiapan 20 menit
Total 40 menit
4 portions
Bahan-bahan
-
rice vermicelli noodles200 g
-
boiling water to soak
-
white cabbage cut into wedges (3 cm x 5 cm, to fit through feeder tube)250 g
-
carrots peeled, trimmed and cut into 5 cm pieces250 g
-
garlic cloves2
-
eschalot1
-
olive oil50 g
-
water250 g
-
soy sauce50 g
-
oyster sauce (optional)20 g
-
curry powder1 ½ tsp
-
ground white pepper1 tsp
-
peeled, medium raw prawns250 g
-
fresh bean sprouts250 g
-
fresh chilli thinly sliced (approx. 2 mm)1 - 2
-
spring onions/shallots thinly sliced (approx. 2 mm)20 g
Kesulitan
mudah
Nutrisi per 1 portion
Natrium
1247.8 mg
Protein
14 g
Kalori
1782 kJ /
425.9 kcal
Lemak
13.7 g
Serat
6.4 g
Lemak Jenuh
2 g
Karbohidrat
63.9 g
Suka dengan apa yang Anda lihat?
Resep ini dan lebih dari 100 000 resep lainnya menanti Anda!
Daftar gratis Informasi selengkapnyaAnda mungkin juga menyukai...
Tampilkan semuaRice salad with warm mustard dressing
1 Std. 40 Min
South African yellow rice using rice mode
20 Min
Pilau rice using rice mode
40 Min
Chicken Caesar pasta salad
55 Min
Vegetable lasagne
1 Std. 35 Min
Baked salmon sushi cups
30 Min
One pot pasta with chorizo (open bowl)
35 Min
Udon with chicken and mushrooms
50 Min
Chicken with almonds
45 Min
Spaghetti carbonara (TM7)
40 Min
Pad Thai
1 Std.
Chicken Caprese pasta salad
25 Min