Perangkat & Aksesori
Magnolia Kitchen pear and ginger loaf
Persiapan 20 menit
Total 1j 55 menit
12 portions
Bahan-bahan
-
salted butter cut into pieces, plus extra to grease150 g
-
ginger syrup (see Tips)100 g
-
milk100 g
-
eggs2
-
brown sugar plus an extra 2 tbsp to sprinkle250 g
-
plain flour350 g
-
baking powder2 tsp
-
pears 1 cut into pieces (1 cm), 3 left whole but cored leaving stalks in place (see Tips)4
-
pure maple syrup to taste3 - 4 tbsp
Kesulitan
mudah
Nutrisi per 1 portion
Natrium
172.3 mg
Protein
4.9 g
Kalori
1561.1 kJ /
373.1 kcal
Lemak
11.7 g
Serat
2.7 g
Lemak Jenuh
7 g
Karbohidrat
64 g
Suka dengan apa yang Anda lihat?
Resep ini dan lebih dari 100 000 resep lainnya menanti Anda!
Daftar gratis Informasi selengkapnyaJuga ditampilkan di
Magnolia Kitchen - Bernadette Gee
9 Resep
Australia dan Selandia Baru
Australia dan Selandia Baru
Anda mungkin juga menyukai...
Tampilkan semuaMini cotton cheesecakes with yuzu curd & black sesame praline
2 h 15 min
Black forest cake
5 h
Gingerbread biscuits
2 h 20 min
Peanut butter choc chip slice
1 h 15 min
Apple cinnamon muffins
40 min
Santiago cake
1 h 20 min
Brioche slice with crumble
2 h
Romany creams
1 h 15 min
Stone fruit crumble
1 h 15 min
ANZAC slice
1 h 40 min
Wombat slice
45 min
Best ever carrot cake
1 h 35 min